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February 3, 2014 by nelcentro

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Nel Centro winter jazz schedule →

DINE, WALTZ TO A SHOW

Minutes from the performing
arts scene, the classic dishes of Northern Italy and Southeast France meet David Machado’s passion for culinary tradition and locally sourced, seasonal food.

RECENT POSTS

Join Nel Centro as we Celebrate Dumpling Week, Valentine’s Day, and Dining Month
David Machado Restaurants honored by Americans for the Arts
Join Us As We Celebrate 10 Years of Nel Centro!

FIND US

1408 SW Sixth Ave.
Portland, OR 97201
503-484-1099
[email protected]

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david machado restaurants

nelcentro

Cuisine of the Riviera in downtown PDX

We are taking full advantage of citrus season by m

We are taking full advantage of citrus season by making some delicious Pomello-cello to add to your cocktails!
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#nelcentro #dtpdx #downtownpdx #pdxnow #eaterpdx #zagat #eeeeeats #eatingfortheinsta

Don't skip dessert! Nightly specials like this But

Don't skip dessert! Nightly specials like this Butternut Squash and Apple Mousse Cake with Cherry Sauce & Walnut Streusel are not to be missed.
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#nelcentro #dtpdx #downtownpdx #pdxnow #eaterpdx #zagat #eeeeeats #eatingfortheinsta #dessert #cake

Bring your Valentine to a sumptuous dinner at Nel

Bring your Valentine to a sumptuous dinner at Nel Centro this February 14th. We'll have special dishes like Scallop Crudo, Pan Seared Alaskan Halibut, and Roasted Pork Loin in addition to our regular dinner menu. Reservations are highly encouraged and can be made on our website.
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#nelcentro #dtpdx #downtownpdx #pdxnow #eaterpdx #zagat #eeeeeats #eatingfortheinsta #valentinesday #valentinesdinner

Duck Leg Confit with Huckleberry Compote wins the

Duck Leg Confit with Huckleberry Compote wins the tie for "most comforting" and "most colorful" of all our Dinner Starters. We happen to think it's in the running for "most delicious" as well.
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#nelcentro #dtpdx #downtownpdx #pdxnow #eaterpdx #zagat #eeeeeats #eatingfortheinsta #duckconfit #watermelonradish

There are only a few more days to enjoy our #Dumpl

There are only a few more days to enjoy our #DumplingWeek offering -- Duck Confit & Radicchio Tortelloni in Porcini Parmesan Brodo. Warming, comforting, and perfect with a glass of wine!
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📷 @trailofcrumbs
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#nelcentro #dtpdx #downtownpdx #pdxnow #eaterpdx #zagat #eeeeeats #eatingfortheinsta @theoregonian #pdxdumplingweek #dumplingweekpdx

Only the freshest ingredients make up our ever-cha

Only the freshest ingredients make up our ever-changing daily specials, like this Artichoke Pesto & Prawn Penne.
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#nelcentro #dtpdx #downtownpdx #pdxnow #eaterpdx #zagat #eeeeeats #eatingfortheinsta #pasta #dailyspecial

HOURS

dinner
Sun - Thurs   5:00-9:00pm
Fri - Sat   5:00-10:00pm
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Mon - Fri   11:30am-2:30pm
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Sun   8:00am-2:00pm
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Sun - Thurs   11:30am-11pm
Fri - Sat   11:30am-midnight

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© 2014 nel centro. all rights reserved. :: website — gray sky studio :: content — richard pelletier :: photography — john valls, john anthony rizzo, christopher peddecord, richard pelletier