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Winemaker Dinner ~ Venegazzu Vineyards

Venegazzu logo

Nel Centro invites you to an Italian Winemaker Dinner on Wednesday April 20, 2011 – featuring the wines of Venegazzu Vineyards.  Chef/Owner David Machado has crafted a traditional five course meal focusing on the cuisine of the Veneto region of Italy. The meal will be paired with an intriguing range of wines from Loredan Gasparini Estate. The price of $95 per person includes reception, dinner, wines & gratuity. The menu can be seen below.

Call Nel Centro to reserve: 503.484.1099.

Dinner begins at 6:30pm in the Genova Room.

Hors d’oeuvres

Salt Cod “Vincentina”

Chicken Liver Crostini

Beef Carpaccio “di Cipriana”

Loredan Gasparini Prosecco

First Course

Salad of Petrale Sole in Saor

Roncho Blanchis Pinot Grigio 2009

Second Course

Duck, English Pea & Morel Risotto

Loredan Gasparini Venegazzu della Casa 2006

Third Course

Braised Short Ribs “Pastizada” with Polenta & Roasted Treviso Radicchio

Loredan Gasparini Vegegazzu della Casa Capo di Stato 2006

Dessert

Rhubarb Galette

Loredan Gasparini Brut Metodo Classico

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